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Items with author 'Guðrún Ólafsdóttir 1958'in all of Skemman>Authors>

Apr 2, 2013Application of Environmental Indicators for Seafood Gyða Mjöll Ingólfsdóttir 1981; Guðrún Ólafsdóttir 1958; Eva Yngvadóttir 1964; Tómas Hafliðason 1977; Sigurður G. Bogason 1953
Apr 2, 2013Report on OnVu label evaluation during the wet trial in Iceland November 2009 Nga Mai 1971; María Guðjónsdóttir; Guðrún Ólafsdóttir 1958; Tómas Hafliðason 1977; Kolbrún Sveinsdóttir 1974; Lauzon, Hélène L., 1965-; Audorff, Hubert; Reichstein, Werner; Kreyneschmidt, Judith; Sigurdur G. Bogason 1953
May 15, 2012Volatile compounds as quality indicators in chilled fish: Evaluation of microbial metabolites by an electronic nose Guðrún Ólafsdóttir 1958
Apr 3, 2013Screening of market needs for CHILL-ON technologies; SWOT analysis by CHILL-ON partners and surveys among stakeholders Guðrún Ólafsdóttir 1958; Tómas Hafliðason 1977; Einir Guðlaugsson 1984; Sigurður G. Bogason 1953
Apr 3, 2013Views of stakeholders in fish supply chains on implementation of electronic systems for traceability and temperature data: Survey at the Brussels Seafood Exposition 2010 Guðrún Ólafsdóttir 1958; Gunnar Þór Jóhannesson 1976; Tómas Hafliðason 1977; Ingibjörg Lilja Ómarsdóttir 1969; Einir Guðlaugsson 1984; Sigurður Bogason 1953