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Items with advisor 'Emilía Martinsdóttir 1949' in all of Skemman > Advisors >

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Jan 24, 2011Compilation and Economic Analysis of the Process of Fresh Fish from Catch to RetailerArna Vigdís Jónsdóttir 1981
Jun 20, 2014Ready to eat meals enriced with omega-3 fatty acids. Product development and consumer studyValgerður Lilja Jónsdóttir 1988
Oct 10, 2008Viðhorf og fiskneysla ungs fólks. Bætt ímynd sjávarafurðaGunnþórunn Einarsdóttir 1974
Jun 21, 2016Vöruþróun á tilbúnum réttum, bættum með omega-3 fitusýrum og þangiPáll Arnar Hauksson 1986