| 18.5.2010 | Áhrif bragðefna úr sjávarfangi á þroskun og ræsingu angafruma í rækt | Erna Óladóttir 1979- |
| 14.4.2010 | Áhrif eikósapentaen sýru (EPA) í rækt á þroskun og ræsingu angafruma | Sigríður Selma Magnúsdóttir 1981- |
| 30.4.2014 | Áhrif fituefna úr Halichondria sitiens á boðefnamyndun og virkjun innanfrumuboðleiða í THP-1 einkjörnungum | Perla Sif Geirsdóttir 1986- |
| 28.4.2016 | Áhrif fitusýra í rækt á viðtakatjáningu náttúrulegra drápsfrumna | Andrea Jóhannsdóttir 1991- |
| 30.4.2014 | Áhrif lannótinidíns C úr íslenskum lyngjafna (Lycopodium annotinum) á boðefnaframleiðslu og innanfrumuboðleiðir THP-1 einkjörnunga in vitro | Sonja Ósk Sverrisdóttir 1989- |
| 20.10.2009 | Áhrif lýkópódíum alkalóíða úr lyngjafna og skollafingri á angafrumur in vitro | Ingibjörg Sigurðardóttir 1981- |
| 8.6.2011 | Áhrif ómega-3 fitusýrunnar eikósapentaensýru á þroskun angafrumna og getu þeirra til að ræsa CD4+ T frumur | Arna Stefánsdóttir 1980- |
| 6.6.2013 | Áhrif úrdrátta úr sjávarlífverum á bólgusvörun mónócýta | Linda Benediktsdóttir 1988- |
| 25.11.2010 | Áhrif vatnsútdrátta af horblöðku og vallhumli á þroska angafrumna og getu þeirra til að ræsa ósamgena CD4+ T frumur in vitro | Guðbjörg Jónsdóttir 1959- |
| 29.1.2019 | The cross-talk between human NK cells and neutrophils and how it is affected by omega-3 polyunsaturated fatty acids | Sunnefa Yeatman Ómarsdóttir 1989- |
| 10.1.2012 | The effects of dietary fish oil on cell populations, cytokines, chemokines and chemokine receptors in healthy mice and mice with endotoxin-induced peritonitis | Hildur Hrönn Arnardóttir 1981- |
| 29.4.2019 | The effects of dietary fish oil on efferocytosis of apoptotic neutrophils in antigen-induced inflammation in mice | Sigríður Eygló Unnarsdóttir 1995- |
| 4.11.2014 | The effects of dietary fish oil on the induction and resolution of antigen-induced inflammation | Valgerður Tómasdóttir 1979- |
| 7.5.2012 | The effects of dietary omega-3 fatty acids on the adaptive immune response in resolution of antigen-induced inflammation | Sigrún Þórleifsdóttir 1985- |
| 30.5.2013 | The effects of dietary omega-3 fatty acids on the adaptive immune response in antigen-induced peritonitis | Sigrún Þórleifsdóttir 1985- |
| 28.4.2016 | The effects of fatty acids on secretion of cytokines and chemokines by natural killer cells in vitro | Ingunn Harpa Bjarkadóttir 1991- |
| 24.1.2017 | Effects of fractions and compounds from marine invertebrates on immune responses | Jón Þórir Óskarsson 1990- |
| 13.5.2011 | The effects of natural compounds on immune cell activation. The effects of dietary fish oil on ex vivo chemokine secretion by murine splenocytes and lichen or cyanobacterial polysaccharides on in vitro cytokine secretion and signaling pathways in human monocytes | Guðný Ella Thorlacius 1984- |
| 31.5.2017 | The effects of polysaccharides secreted by C. aponinum from the Blue Lagoon on immune responses of keratinocytes in vitro | Vala Jónsdóttir 1989- |
| 25.4.2018 | The effects of the omega-3 fatty acid, DHA, on neutrophil apoptosis and surface molecule expression in vitro | Sandra Dögg Guðnadóttir 1989- |
| 25.4.2018 | The effects of the omega-3 fatty acid, DHA, on neutrophil secretion of chemokines and cytokines in vitro | Írena Björk Ásgeirsdóttir 1982- |
| 18.9.2013 | Immunomodulatory effects of a heteroglycan from the cyanobacterium Nostoc commune on THP-1 monocytes | Ástríður Ólafsdóttir 1988- |
| 2.6.2023 | Induction of a Pro-resolving Phenotype in Natural Killer Cells | Jessica Lynn Webb 1997- |
| 28.4.2020 | The interactions between NK cells and neutrophils and how they are affected by docosahexaenoic acid | Margrét Sól Reinharðsdóttir 1994- |
| 29.8.2014 | Isolation of a polysaccharide from Achillea millefolium and its effects on inflammatory responses in THP-1 monocytes | Oddný Þóra Logadóttir 1986- |
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