29.5.2012 | Active Shape Models in the Poultry Processing Industry | Cagatin, Francis Suson, 1982- |
9.9.2014 | Comparison of sensitivity of Campy-Cefex dilution method and PCR in detecting Campylobacter in broilers | Sigríður Hjartardóttir 1959-; Vala Friðriksdóttir 1954-; Eggert Gunnarsson 1949-; Jarle Reiersen; Valgerður Andrésdóttir 1949-; Signý Bjarnadóttir 1949-; Guðbjörg Jónsdóttir 1959-; Katrín Ástráðsdóttir 1979- |
3.2.2025 | Investigation of Mixing Gelling Agents on the Taste and Texture of Plant-Based Chicken Products. | Ali Haider Khokhar 1997- |
16.6.2025 | Verkgrunduð kostnaðargreining á kjúklingavinnslu | Jón Magnús Jónsson 1998-; Ólafur Valfells 1996- |