Samþykkt | Titill | Höfundur(ar) |
---|---|---|
23.11.2015 | Drying and smoking of capelin (Mallotus villosus) and sardine (Sardinella gibbosa) – the influence on physicochemical properties and consumers acceptance | Odoli, Cyprian Ogombe, 1974- |
2.7.2010 | Enhancing quality management of fresh fish supply chains through improved logistics and ensured traceability | Mai, Thi Tuyet Nga, 1971- |