| 2.4.2013 | Application of Environmental Indicators for Seafood | Gyða Mjöll Ingólfsdóttir 1981-; Guðrún Ólafsdóttir 1958-; Eva Yngvadóttir 1964-; Tómas Hafliðason 1977-; Sigurður G. Bogason 1953- |
| 13.3.2017 | CHILL-ON Field Trials Summary Report - Deliverable 5.10 | Guðrún Ólafsdóttir 1958-; Tómas Hafliðason 1977-; Sigurður Bogason 1964- |
| 16.3.2017 | Key environmental challenges for food groups and regions representing the variation within the EU - SENSE Deliverable 1.1 Chapter 3 Salmon Aquaculture Supply Chain | Guðrún Ólafsdóttir 1958-; Grace Viera; Erling Larsen; Thorkild Nielsen; Gyða Mjöll Ingólfsdóttir 1981-; Eva Yngvadóttir 1964-; Sigurður Bogason 1964- |
| 20.3.2017 | Pilot implementation of the SENSE tool: Validation and functionality testing - SENSE Deliverable 4.1 | Guðrún Ólafsdóttir 1958-; Genevieve Doublet; Alexandra Kjeld 1983-; Eva Yngvadóttir 1964-; Saioa Ramos; Gyða Mjöll Ingólfsdóttir 1981-; Birgit Landquist; Bianca Pop; Sigurður Bogason 1964-; Lohitzune Larrinaga; Unai Albinarrrate |
| 2.4.2013 | Report on OnVu label evaluation during the wet trial in Iceland November 2009 | Nga Mai 1971-; María Guðjónsdóttir; Guðrún Ólafsdóttir 1958-; Tómas Hafliðason 1977-; Kolbrún Sveinsdóttir 1974-; Lauzon, Hélène L., 1965-; Audorff, Hubert; Reichstein, Werner; Kreyneschmidt, Judith; Sigurdur G. Bogason 1953- |
| 3.4.2013 | Screening of market needs for CHILL-ON technologies; SWOT analysis by CHILL-ON partners and surveys among stakeholders | Guðrún Ólafsdóttir 1958-; Tómas Hafliðason 1977-; Einir Guðlaugsson 1984-; Sigurður G. Bogason 1953- |
| 20.3.2017 | SENSE tool deployment: Report on the testing of SENSE-tool and EID scheme in food chains - SENSE Deliverable 4.2 | Guðrún Ólafsdóttir 1958-; Regula Keller; Birgit Landquist; Bianca Pop; Eva Yngvadottir 1964-; Ragnhildur Eva Guðmundsdóttir 1983-; Gyða Mjöll Ingólfsdóttir 1981-; Alexandra Kjeld 1983-; Saioa Ramos; Aintzane Esturo; Lohitzune Larrinaga; Unai Albinarrate; Alistair Lane; Niels Jungbluth; Alex König; Sigurður Bogason 1964- |
| 3.4.2013 | Views of stakeholders in fish supply chains on implementation of electronic systems for traceability and temperature data: Survey at the Brussels Seafood Exposition 2010 | Guðrún Ólafsdóttir 1958-; Gunnar Þór Jóhannesson 1976-; Tómas Hafliðason 1977-; Ingibjörg Lilja Ómarsdóttir 1969-; Einir Guðlaugsson 1984-; Sigurður Bogason 1953- |
| 15.5.2012 | Volatile compounds as quality indicators in chilled fish: Evaluation of microbial metabolites by an electronic nose | Guðrún Ólafsdóttir 1958- |