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15.6.2020Áhrif ECA-vatns á geymsluþol ferskra þorskhnakkaMagnús Finnsson 1993-
18.6.2024Áhrif mismunandi skolunaraðferða á geymsluþol ferskra þorskgellaÓlöf María Arnarsdóttir 1999-
30.9.2022The effects of storage conditions and ascorbic acid treatment on shelf life of cauliflower, broccoli, and rutabagaDidar Farid Kareem Al-Shateri 1992-
30.5.2018Effects of temperature and time on bioactivity and stability of human platelet lysatesKristey Briet Gísladóttir 1990-
2.7.2010Enhancing quality management of fresh fish supply chains through improved logistics and ensured traceabilityMai, Thi Tuyet Nga, 1971-
12.6.2023Geymsluþol á ferskri grásleppuHermann Biering Ottósson 1998-
3.6.2016Geymsluþol á fersku folaldakjöti. Áhrif pökkunar í loftskiptar umbúðir.Lilja Rún Bjarnadóttir 1986-
6.6.2016Geymsluþol á humarsoði og humarsúpu við 4°CHanna Guðrún Kolbeins 1991-
11.6.2018Líftæknilegar aðferðir til lengingar á geymsluþoli bleikjuflakaAlex Freyr Hilmarsson 1993-
19.6.2023Storage of iced salmon in insulated reusable food containers and EPS boxes - impact on quality and yield.Muhammad Mir Showkat 1984-
31.5.2012Temperature control during containerised sea transport of fresh fishSæmundur Elíasson 1977-
26.9.2019Utilization of by-products from the salmon industry: The chemical composition and storage stability of Atlantic salmon (Salmo salar) headsZhihao Liu 1995-
8.6.2017Vöruþróun nýrra próteinafurða. Frostþurrkað skyrGuðlaug Gylfadóttir 1988-